Hey everyone! 👋
Many chicken keepers swear by Apple Cider Vinegar (ACV) as a natural remedy for everything from boosting immunity to improving digestion—but does it really work? Let’s break down the benefits and the right way to use it!
✅ Benefits of Apple Cider Vinegar for Chickens
🥚 Boosts Egg Production – ACV helps improve calcium absorption, leading to stronger eggshells.
🦠 Promotes Gut Health – The probiotics in raw, unfiltered ACV support digestion and balance gut bacteria.
🦟 Helps Prevent Worms & Parasites – ACV creates a slightly acidic gut environment that discourages internal parasites.
🩺 Supports Respiratory Health – Some chicken keepers use ACV to help reduce mucus buildup in respiratory infections.
💧 Keeps Waterers Clean – A little ACV in water can slow down algae growth, keeping water fresher for longer.
🛑 How to Use Apple Cider Vinegar Safely
✅ Dosage: 1 tablespoon per gallon of water
🚫 DO NOT use in metal waterers – It can corrode metal and leach harmful chemicals.
✅ Best for occasional use – Give ACV water a few times a week, not daily, to avoid making the gut too acidic.
🐔 When NOT to Use Apple Cider Vinegar
❌ Chickens with sour crop – The extra acidity can make it worse.
❌ Chickens with ulcers or digestive issues – Too much ACV may irritate them.
💬 Do You Use ACV for Your Flock?
Have you noticed better health, stronger eggs, or fewer parasites? Or do you think it’s just a myth? Drop your experiences below! 📸👇🐔🍏
